I only eat the opposite type of chocolate, that being chocolate so dark its 90-97% coco content. I want my chocolate so natural, earthy, and bitter that it tastes similar to chocolate (that’s just my preference not that it makes me any better or worse than anyone else).
I think real dark chocolate can actually be good for you. Shame I like the crap stuff. But not this crap, this shit tastes like you’ve talked up a bit of stomach bile while you were chewing.
Absolutely, its still an acquired taste but it can have health benefits (of course if you don’t like the taste then the health benefits probably aren’t worth it).
I only eat the opposite type of chocolate, that being chocolate so dark its 90-97% coco content. I want my chocolate so natural, earthy, and bitter that it tastes similar to chocolate (that’s just my preference not that it makes me any better or worse than anyone else).
i do the same, its either 90-100% if im lucky to find 100% thats not part of the baking aisles.
I’ll say it, it makes you better. (This is not biased, I just so happen to also have that same preference)
Dark chocolate is quite healthy, specifically coco is known to have healthy properties and the darker it is the less sugar.
True, but the amounts of dark chocolate I eat probably isn’t.
i usually prefer 85-100 if possible.
I think real dark chocolate can actually be good for you. Shame I like the crap stuff. But not this crap, this shit tastes like you’ve talked up a bit of stomach bile while you were chewing.
Absolutely, its still an acquired taste but it can have health benefits (of course if you don’t like the taste then the health benefits probably aren’t worth it).